Ten new restaurants and expanded eateries in Newport's food scene have our inner foodies rejoicing. From an outdoor parking lot turned beer garden to a late-night pop-up cookie shop, here's all the spots we're currently indulging in.




"Life gave us all lemons, so we made a beer garden," reads the website for the new Outer Element. This long-time dormant parking lot/gas station turned outdoor beer-garden-esque dining area neighbors its parent restaurant, The Fifth Element, and was constructed in response to COVID-19 dining restrictions to serve as a cheerful place for guests to dine in accordance with new regulations. Adorned in potted plants and vibrant picnic tables under a canopy of Edison-bulb string lights, Outer Element is tied together by a mural that reads out "HOPE" on the back wall commissioned by a local artist. 

The menu is comprised of Fifth Element favorites including pizzas, burgers, sandwiches and more. 



  • Location: 
  • Open for lunch and dinner Monday - Sunday, 11:00 AM - close
  • Reservations encouraged, walk-ins accommodated on a first-come, first-served basis



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Located inside the new Wayfinder Hotel (formerly the Mainstay Hotel), is Nomi Park, a laid-back eatery serving elevated classics and refined coastal cuisine. Think New England lobster rolls with trout roe, or smoked chicken with candied lemon. The bar offers 12 rotating drafts on tap alongside a creative list of hand-crafted cocktails. At the helm are the owners of the Mission Group, who also owner and operate local restaurants Mission, Winner Winner and TSK Thames Street Kitchen



  • Location: 151 Admiral Kalbfus Road
  • Open for brunch: Monday - Sunday, 7:00 AM - 3:00 PM, dinner: Monday - Thursday, 5:00 - 9:00 PM, Saturday - Sunday, 5:00 - 10:00 PM



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This new quick-serve style cafe in downtown Newport took over the former Juice'd Cafe location. The menu includes all day breakfast creations, sandwiches, blended smoothie bowls, smoothies and lunch bowls crafted with brown rice, quinoa or organic spinach. 



  • Location: 190 Thames Street
  • Open for breakfast and lunch, Tuesday - Sunday, 8:00 AM - 5:00 PM



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From the owners of Stoneacre Brasserie in Newport's Washington Square comes the new Stoneacre Garden located in Swineburne Row (the old Barking Crab if you remember the days). The design is inspired by the gardens and grounds of the Stoneacre Estate, with a cheerful yellow and red awning reminiscent of a circus tent from days gone by. Your whimsical al fresco experience comes adorned in lush greenery hung from the outdoor awning. Make your way through the open garage doors at each end of the interior and past a collection of eccentric furnishings, up to the rooftop bar overlooking America's Cup Avenue for a craft cocktail. And on the menu? Expect seasonal farm-to-table fare similar to that of Stoneacre Brasserie. 



  • Location: 151 Swinburne Row
  • Open for lunch: Monday - Friday, 11:00 AM - 4:00 PM, dinner: nightly, 4:00 - 10:00 PM, and brunch: Saturday and Sunday, 11:00 AM - 4:00 PM



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Knotty Cookies, a late-night pop-up cookie shop helmed by local Newporter Shelby Carroll, opened in early June inside Root, the plant-based eatery housed at 6 Broadway next door to Binge BBQ. Root closes daily at 5:00 PM, which allows Knotty Cookies to take over starting at 6:00 PM. Each week, two flavors rotate while their signature flavor, Good ol Buoy, a classic chocolate chip remains a constant on the menu. 



  • Location: 6 Broadway
  • Open late-night Friday and Saturday: 6:00 - 10:00 PM



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Palmer River Grille opened in July in the former home of the Country Inn Restaurant on Market Street in Warren. Part of the Gorman family of restaurant of which includes Sakonnet River Grill and Four Corners Grille in Tiverton, the Palmer River Grille menu features a little bit of everything, including sandwiches, pasta, steak, seafood, chicken, burgers and more. 



  • 382 Market Street, Warren
  • Open for lunch and dinner: Sunday - Thursday, 11:00 AM - 9:00 PM, Friday - Saturday, 11:00 AM - 10:00 PM








This Italian eatery previously located at 515 Thames Street is moving down the block to open at 580 Thames Street, the location formerly occupied by Lorusso's Cafe, Reclaimed Cafe and Yagi Noodles. There's a twist, though. Basil Yu, owner and chef at Yagi Noodles will continue cooking Asian creations, but as part of the new Vieste. Yu, who previously served as the Chef de Cuisine at The Vanderbilt and a guest chef at former The Revolving Door, opened Yagi Noodles as a pop-up style eatery specializing in handmade, whole wheat ramen noodles after traveling to Japan and Southeast Asia to learn more about ramen. Now, he'll be in the kitchen at Vieste combining Japanese and Italian cuisine. 



  • Location: 580 Thames Street
  • Open for dinner daily: 5:00 PM - close



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The Mission Group announced at the end of June that they will permanently close the doors to their Mission location at 29 West Marlborough Street in Newport. Not to worry, that's not the end of Newport's beloved burger joint. Their Middletown location at 58 Aquidneck Avenue is still open and recently expanded into the adjacent space. The eatery now offers "Mission Mornings" in their new space, which includes a selection of egg sandwiches, The Nitro Bar's nitro cold brew, and is even serving up Empire Tea & Coffee's hot and iced coffee, a nod to the space's previous occupiers. 



  • Location: 58 Aquidneck Avenue, Middletown
  • Open for breakfast, lunch and dinner: Tuesday - Sunday, 11:00 AM - 9:00 PM




The sister restaurant to long-standing Newport eatery Brick Alley Pub, Plumby's was once located on the second floor of the BAP, but recently made a move to Middletown. Plumby's is a fast, casual joint that offers some of Brick Alley's favorites, like their award-winning nachos, Portuguese stuffed clams, wings and more. The star of the show here, however, is the burgers. Think: chili cheese, bacon jam, chourico mac' n' cheese, and Georgie Gold BBQ. 



  • Location: 499 East Main Road, Middletown
  • Open for lunch and dinner: Sunday, Wednesday - Thursday, 11:00 AM - 8:00 PM, Friday - Saturday, 11:00 AM - 9:00 PM








Located inside the new Hammett's Hotel, this freestyle Italian restaurant is the first solo venture from renowned Executive Chef and Rhode Island native Kevin O'Donnell. His original take on Italian dining come complimented by a carefully crafted bar program offering a mix of classic and reinvented cocktails, beer from local breweries and a predominantly Italian wine list. 



  • Location: 4 Commercial Wharf
  • Hours TBA



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