Forty 1 North Winter Three Course Menu

Redeemable: Tuesday, Nov 17, 2020 - Sunday, Jan 31, 2021
The Grill at Forty 1° North

First Course Mixed green salad with herbs, radish and citrus vinaigrette Roasted tomato soup with parmesan crisp Tuna tar tar with rice crackers and soy glaze Second Course Squid ink pasta with calamari, shrimp, scallops Kabocha Squash with King oyster mushrooms, quinoa and hazelnuts 8oz NY strip steak frites with red wine sauce Third Course Choice of dessert from our menu

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  • Rate Details: $45.00 plus tax and gratuity