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The Mexican Mole Burger

Diegos Burger Bender 2022
beef logo

Grilled Angus beef, Mexican chorizo, applewood smoked bacon & pickled jalapeño burger, topped with Oaxaca cheese, iceberg lettuce, tomato, sliced ripe avocado, mole sauce, shaved Fresno pepper, citrus lime crema and micro cilantro, served on a local Portuguese bolo from Batista Bakery.

Served with a side of crispy mole spiced potatoes and Diego’s aioli.

Diegos Newport

11 Bowens Wharf
Newport, RI  02840
(401) 619-2640

 

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