Solo dining is up 32% year-over-year among Gen Z diners, according to Tastewise’s 2026 trend forecast. Consumer interest in solo dining is growing overall, according to industry trend reports from TouchBistro and Yum Brands.
As interest in this type of dining increases, establishments are adapting their spaces and service to attract solo customers. Restaurants are handing out complimentary blank journals, creating fun puzzles and other games, and developing other small touches to make single diners feel welcome.
Stoneacre Brasserie and Stoneacre Garden are included in this article.
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