Whether you prefer to dine out among friends and family, or cozy up inside with a prepared-for-you fete, these local restaurants a have all the traditional trimmings we know you'll be craving. 

Happy Thanksgiving from our family to yours!

COVID-19 NOTE:

When you're ready, we can't wait to welcome you back to The Classic Coast. Rest assured, the safety and well-being of both visitors and locals remains our top priority. The mask mandate requiring face coverings in Rhode Island has been lifted, however local businesses may ask you to wear a mask when visiting their establishments. Please be prepared for individual business mask policies. Additionally, shops, attractions and tours are monitoring the number of guests at any given time and may ask you to socially distance to enter. 

All we ask when you land on these shores is that you play your part in keeping everyone safe. Please be kind, adhere to guidelines and maintain social distancing. 

 

Please note: Thanksgiving restaurants and menus are added on a rolling basis. Please check back for the most up-to-date list.

Thanksgiving Dinner Menus

 

TAKE-HOME OPTIONS

 

SWEET BERRY FARM

Enjoy a Thanksgiving dinner ready to heat and eat from Sweet Berry Farm in Middletown. Menu items include Madras curry pumpkin soup, New England clam chowder, butternut bacon bisque, three varieties of lasagna, fresh roasted turkey, all your favorite traditional sides and so much more.

Orders must be placed by Friday, November 19. Pick-up dates will be Wednesday, November 24 9AM - 6PM, and Thursday, November 25 9AM - 1PM. 

Email your order to sweetberryfarm@gmail.com and write "Thanksgiving Order" in subject line.

More Details

 

 

DEWOLF TAVERN

Bristol's DeWolf Tavern will be offering a take and bake meal complete with all the fixings. Highlights include fall harvest soup, corn bread, Brussels sprout cornbread hash, sage stuffing, creamed spinach, pumpkin pie, bread pudding and more.

Pick-up dates will be Wednesday, November 24 5-7 PM, and Thursday, November 25 11:30AM - 1PM. 

More Details

 

 

HOTEL VIKING

Bring the One Bellevue experience home for the holidays with Hotel Viking's Thanksgiving To-Go dinner for up to eight people. Savor fully cooked turkey, classic sides, and dessert.

Orders must be placed by Saturday, November 20. Pick-up will be between 4:00 - 8:00 PM on Wednesday, November 24th.

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BOAT HOUSE RESTAURANT

Feast at home with Thanksgiving packages for pick-up from Boat House in Tiverton. Specials include roasted turkey dinner with your favorite sides including mashed potatoes, butternut squash, sausage herb stuffing, turkey gravy and cranberry orange relish; Lobster risotto with lobster leek broth, grana Padano and chervil; and pumpkin pie.

Orders must be placed by 8:00 PM on Sunday, November 21. Pick-up will be on Thanksgiving Day, November 25, from 11:30 AM - 6:00 PM.

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CASTLE HILL INN

Enjoy Castle Hill Inn’s traditional Thanksgiving menu in the comfort of your home. CHI chefs will package the inn's take-home feast ready to serve four guests (order multiples if you’d like), and will be ready for contactless pickup at the Chalet building at Castle Hill.

Orders must be placed by Thursday, November 18. Pick-up will be between 1:00 - 4:00 PM on Thanksgiving Day, November 25.

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SCRATCH KITCHEN & CATERING

Scratch Kitchen and Catering is offering special packages for families and gatherings of 5-6 and 10-12. A la carte options including oven roasted turkey, maple mustard glazed honey ham, garlic smashed potatoes, cheese Brussel sprout bake and more will also be available alongside breakfast items, casseroles, soups and desserts, 

Call 401-849-4782 to order. Pick-up times will be Wednesday, November 24 (pick up cold and heat up at home), and Thursday, November 25 (pick up hot and ready to eat).

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NEWPORT VINEYARDS

Order from Newport Vineyard's 100% from-scratch, locally sourced Thanksgiving menu. Savor all the fixings for your Thanksgiving meal from the kitchen and Bakeshop, including apple sage stuffing, herb mashed potatoes, sweet + cheesy butternut casserole and more.

Orders must be placed by 5:00 PM on Sunday, November 21 and picked up by 6:00 PM on Wednesday, November 24.

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