With more than two decades of experience in the restaurant business, Chef Brian Thimme is combining his passion for locally sourced foods with his love of family to bring a unique style of contemporary cuisine to his newest restaurant concept, Bluewater.
General Information
- Serving Dinner
- Children's Menu
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Hours:
Monday - Thursday: 4:30pm - 9pm
Friday & Saturday: 4:30pm - 10pm
Sunday: 4pm - 9pm
General
- Serving $35 Dinner
- Pre-Fixe Menu
- Hours: Dinner: Monday - Thursday: 4:30 - 9:00 PM Friday - Saturday: 4:30 - 10:00 PM Sunday: 4:00 - 9:00 PM