With more than two decades of experience in the restaurant business, Chef Brian Thimme is combining his passion for locally sourced foods with his love of family to bring a unique style of contemporary cuisine to his newest restaurant concept, Bluewater.
- Serving Dinner
- Children's Menu
Monday - Thursday: 4:30pm - 9pm
Friday & Saturday: 4:30pm - 10pm
Sunday: 4pm - 9pm