Join us for another season of Newport Restaurant Week where area restaurants will offer an assortment of crave-worthy discounts and deals for you to choose from. Think: BOGO deals, prix-fixe offerings, gift cards promotions and more.
Jump to view all deals here.
When: April 14 - 23, 2023
Where: Participating restaurants* throughout Newport & Bristol counties
*Please note: Planning is still underway for this season's event! Please check back for updates as the event draws near as participating restaurants are added to the website on a rolling basis.
From April 14 - 23, local chefs and mixologists from local restaurants will fuse vibrant seasonal flavors into farm-to-table and dock-to-plate dishes while offering a variety of deals and discounts throughout the program’s 10 days. Cuisines include everything from seafood and contemporary American to west coast Mexican.
RETURNING THIS SEASON
Calling all cinephiles and foodie connoisseurs—we have cooked up something special for this Newport Restaurant Week that you won't want to miss.
In partnership with JPT Film + Event Center, we introduce to you, the 2nd Foodie Film Festival in tandem with Newport Restaurant Week. Enjoy a week full of films, friends and most importantly—food. For more information and the full schedule of foodie films, click here.
- Seats at some of our area's top restaurants fill out quickly, we recommend not waiting to book your reservation!
- Restaurant deals are added to DiscoverNewportRestaurantWeek.org on a rolling basis. Make sure to check back often for the most up-to-date list of all deals and offerings.
ABOUT NEWPORT RESTAURANT WEEK
Newport Restaurant Week was established in 2006 as an annual event to encourage both residents and visitors to Newport and Bristol counties to experience the vast culinary talent in our destination at an affordable price. The event’s mission is to stimulate local business not only at restaurants but at retail and lodging partners as well. In 2008, Newport Restaurant Week expanded to a bi-annual event; one taking place in early spring and the other in late fall. Restaurateurs often create menus that celebrate seasonal ingredients and promote local food and wine purveyors. Many offer vegetarian and gluten-free alternatives to patrons with food allergies or special dietary requirements. Newport Restaurant Week is presented by Discover Newport and sponsored by OpenTable.
Share your photos and stories with #NPTRestaurantWeek and #TheClassicCoast for the chance to be featured on our accounts.