Join us for another season of Newport Restaurant Week where area restaurants will offer an assortment of crave-worthy discounts and deals for you to choose from. Think: BOGO deals, prix-fixe offerings, gift cards promotions and more. 


When you're ready, we can't wait to welcome you back to The Classic Coast. Rest assured, the safety and well-being of both visitors and locals remains our top priority. The mask mandate requiring face coverings in Rhode Island has been lifted, however local businesses may ask you to wear a mask when visiting their establishments. Please be prepared for individual business mask policies. Additionally, shops, attractions and tours are monitoring the number of guests at any given time and may ask you to socially distance to enter. 

All we ask when you land on these shores is that you play your part in keeping everyone safe. Please be kind, adhere to guidelines and maintain social distancing. 



When: November 5 - 14, 2021
Where: Participating restaurants* throughout Newport & Bristol counties 

*Please note: Planning is still underway for this season's event! Please check back for updates as the event draws near as participating restaurants are added to the website on a rolling basis.


From November 5 -14, local chefs and mixologists from local restaurants will fuse vibrant seasonal flavors into farm-to-table and dock-to-plate dishes while offering a variety of deals and discounts throughout the program’s 10 days. Cuisines include everything from seafood and contemporary American to west coast Mexican.


  • Seats at some of our area's top restaurants fill out quickly, we recommend not waiting to book your reservation
  • Restaurant deals are added to on a rolling basis. Make sure to check back often for the most up-to-date list of all deals and offerings.

dining options: à la carte


Newport Restaurant Week was established in 2006 as an annual event to encourage both residents and visitors to Newport and Bristol counties to experience the vast culinary talent in our destination at an affordable price. The event’s mission is to stimulate local business not only at restaurants but at retail and lodging partners as well. In 2008, Newport Restaurant Week expanded to a bi-annual event; one taking place in early spring and the other in late fall. Restaurateurs often create menus that celebrate seasonal ingredients and promote local food and wine purveyors. Many offer vegetarian and gluten-free alternatives to patrons with food allergies or special dietary requirements. Newport Restaurant Week is presented by Discover Newport and sponsored by OpenTable.


more foodie experiences



Share your photos and stories with #NPTRestaurantWeek and #TheClassicCoast on Instagram, Facebook and Twitter for the chance to win gift cards to participating local restaurants.